Coolzone CZ55572 Manual de usuario descargar pdf (Pagina 4)

cooking

features and icons

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Energy Efficiency:

The energy efficiency of products are rated between 'A' and

'C' usually. 'A' rated products are the most economical and

environmentally friendly products to operate.

When you’re trying to decide which model is best for you, here

are a few features you may also wish to consider:

Multifunction Cooking:

Multifunction Cooking provides a solution for all your cooking

requirements. With a choice of 4 or 7 multi cooking functions

you are provided with the flexibility required to prepare a variety

of different meals for you and your family.

4 Function ovens:

Fan Forced Cooking

Grill (Top Heating Element)

Fan Assisted Grill

Defrost Function

7 Function ovens:

Fan Forced Cooking

Grill (Top Heating Element)

Fan Assisted Grill

Defrost Function

Conventional Cooking

Fan Assisted Conventional Cooking

Programmable timer

OVENS

HOBS

Fan Forced Cooking:

The fan forced cooking function utilises a fan situated at the

rear of the oven and a circular heating element to evenly

distribute the heat throughout the oven. Conventional

cooking temperatures are reduced by up to 20% and

therefore a shorter cooking time is usually required and the

full capacity of the oven can be used.

Grill (Top Heating Element):

The grill function uses the grill or top heating element. This

provides an instant heat that is suitable for browning food.

Fan Assisted Grill:

The fan assisted grill function uses traditional radiant heat

above the food, while circulating hot air around the food.

This cooks the food on all sides and keeps it moist.

Defrost Setting:

The defrost function operates the fan which circulates cool

air around the oven without the oven heating up. This is

suitable for defrosting frozen food.

Conventional Cooking (Without Fan):

The conventional cooking function uses the top and bottom

heating elements to heat the oven, without the fan operating.

This function is ideal for cooking food that requires a lower

constant temperature to be maintained. The oven will

usually be hotter towards the top shelf positions.

Fan Assisted Conventional Cooking:

The fan assisted conventional cooking function uses the top

and bottom heating elements to heat the oven, with the fan

operating. This results in faster and more even cooking

than the conventional cooking method. This function is

suited to most types of food but in particular food that

requires either top or bottom heat concentration.

LED Minute Minder:

Ovens with an LED digital minute minder have a digital

display / clock as well as a minute minder. By setting the

timer to the desired time and allowing the clock to count

down, the buzzer will sound to let you know that the

cooking time has elapsed.

LED Programmable Timer:

Ovens with an LED programmable timer have a digital display

/ clock as well as a fully programmable timer, incorporating a

minute minder function (as above) and in addition a semi

automatic cooking function that allows you to programme the

oven to switch on or off at a specified time. The fully

automatic cooking function allows you to program the oven

to switch both on and off at specified times.

LCD Programmable Timer:

Ovens with an LCD programmable timer provide you with

the same functionality as the LED timer (see above) with

the added capability of a colour changing backlight display.

Oven Light:

The oven light illuminates when the oven is turned to the

'on' position.

Push Button Ignition:

Push the control knob and then press the ignition button,

the ignition button will give off a spark to ignite the burner.

Automatic Ignition:

Push down and turn the control knob and the gas burner or

electric plate will automatically ignite.

Rapid Burner:

Rapid or high speed burners provide more heat to a larger

area and therefore allow you to cook more efficiently with

different size pans.

Rapid Zone:

Rapid or high speed zones provide more electricity to the

hotplate and therefore heat up quicker and provide a faster

cooking time.

Flame Failure Device:

A flame failure device is part of the gas burner

system which detects if the flame is extinguished and

then cuts off the gas supply to that burner.

This is an additional safety feature.

CORGI has issued new regulations to its members,

effective from the 1st January 2008, stating that all

gas cooking appliances (ovens and hobs) for use in

flats and multiple person dwellings must contain a

flame failure device.

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FLAME FAILURE DEVICES

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